- Country: Russia
- Summary: Laptukipo Technical Questions Please Contact by Phone +7 495 989 85 19 Expaying 7610
- RUT Ref No: 62593622
- Deadline: 08 Feb 2022
- Financier: Self Financed
- Purchaser Ownership: Government
- Tender Value: Refer Document
- Notice Type: Tender
- Document Ref. No.: 2885671
- Purchaser's Detail:Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details.
- Description:
- Description: - laptubukipo technical questions please contact by phone +7 495 989 85 19 Expaying 7610
Comments: - HP Priority
Screen diagonal 14 ', Intel Core i7 processor not lower than 11 generation, operating system Windows 10 Professional 64bit, SSD 512 GB drive, RAM 16 GB memory, USB Type-C Power Delivery, Ethernet-RJ-45, USB 3.0 Type A connectors , USB 3.0 Type-C, HDMI, Microphone / Headphones Combo
Closing date: - 2022-02-08 Total purchase price: No specifying price Winner selection takes into account: Price without VAT (show both prices) Publication date: 01/26/20022 14:57
Application submission date: 08.02.2022 12:00
Quantity: 120 pcs.
Currency type: rub. - Documents:
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CLICK HERE TO LOGINLaptukipo Technical Questions Please Contact by Phone +7 495 989 85 19 Expaying 7610 - Russia Tender
The OOO RESTAURANT, a Government sector organization in Russia, has announced a new tender for Laptukipo Technical Questions Please Contact by Phone +7 495 989 85 19 Expaying 7610. This tender is published on RussiaTenders under RUT Ref No: 62593622 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2022-02-08.
The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.
