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Provision of Services for Carrying out Bacteriological Research on the Territory of the Rp. Navla and Navlinsky District for the Needs of Gbuz Navlinskaya Crh

RussiaTenders notice for Provision of Services for Carrying out Bacteriological Research on the Territory of the Rp. Navla and Navlinsky District for the Needs of Gbuz Navlinskaya Crh. The reference ID of the tender is 51495412 and it is closing on 29 Mar 2021.

Tender Details

  • Country: Russia
  • Summary: Provision of Services for Carrying out Bacteriological Research on the Territory of the Rp. Navla and Navlinsky District for the Needs of Gbuz Navlinskaya Crh
  • RUT Ref No: 51495412
  • Deadline: 29 Mar 2021
  • Financier: Self Financed
  • Purchaser Ownership: -
  • Tender Value: 45511.28
  • Notice Type: Tender
  • Document Ref. No.: 0127200000221001264
  • Purchaser's Detail:
  • Purchaser : MANAGEMENT OF PUBLIC PROCUREMENT OF THE BRYANSK REGION
    241050, Bryansk Region, G Bryansk, Ul Labor, House 1 Full name: - Zyukova O. V.
    Contact phone number: - 7-4832-644531 Fax: - 7-4832-649312
    Email :zukovaov@tender32.ru

  • Description:
  • Lot Name: - BSGP washes using code environment. Study of wasches on the eggs of helminths.
    Water Study: Omch.
    Water Study: Bacteria ENTEROBAKT family., Termotomatic.
    Water study: Koliphaga (with enrichment).
    Water Study (Hot): Omch.
    Water Study (hot): Bacteria ENTEROBAKT family., Termotractable.
    Control of autoclaves: Preparation of test objects for bacteriological control of autoclaves.
    Control of the work of autoclaves: carrying out a bacteriological study of the control of autoclaves.
    Control of drying cabinets: Preparation of test objects for bacteriological control of tear cabinets.
    Control of drying cabinets: carrying out a bacteriological study of the control of tear-panel cabinets.
    Sanitary and bacteriological studies of food products.
    Sanitary and bacteriological studies of food products :.
    Sanitary and bacteriological studies of food products (2 dish: meat, fish): Bacteria genus Proteus.
    Sanitary and chemical research of food: quality heat treatment.
    Lunch calorie: Definition of ash in rations. Cal ...
  • Documents:

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